Pumpkin Pie Parfait

PUMPKIN PIE PARFAIT
This is an easy low calorie and delicious dessert. It is elegant enough for a dinner party as well as for the kids.

Ingredients
2 cans (15 ounces each) pumpkin puree 
1 1/2 teaspoons Ground Cinnamon 
3/4 teaspoon Ground Nutmeg 
1 1/2 teaspoons Vanilla Extract 
3 tablespoons Reduced Fat Milk 
1/4 cup sugar 
38 ounces (one 32-ounce container plus one 6-ounce container) vanilla yogurt 
1 1/2 cups of coarsely crumbled ginger snap cookies and chopped dates

Directions
In a bowl, stir together pumpkin, cinnamon, nutmeg, vanilla, milk, and sugar.  Layer the pumpkin mixture and yogurt and ginger cookie mixture into parfait glasses. Top with a dab of yogurt or whipped cream and sprinkle with cinnamon.